FESTIVE MENUS
*Please note that this menu is available in December and suitable for 6 guests or more.
FESTIVE MENU - 106€ per person
APERITIF
Glass of Cava
BREAD, PIZZA & BRUSCHETTA
Our wood oven sourdough bread, tomato seeds squeezed on creme fraiche
Four spicy instruments that will swirl your soul
Pizza Bianca with thin slices of potato, smoked Scamorza cheese. (Add freshly shaved white truffle for 8 Euros per person)
Spicy Tuna tartar on toasted sourdough bread
WILD VEGETABLES
Flat cabbage “Mille-Feullie”
Melanzana Seven North style
Gnocchi A La Romana
Caramalised treasures from the Earth wrapped with radicchio and honeyA La Romana
WILDLIFE FISH
A very long octopus skewer
Huge Seabass roasted to perfection. Winter herbs and white wine
FREE RANGE ORGANIC AUSTRIAN LAMB OR BEEF (PLEASE CHOOSE 1 MEAT FOR THE WHOLE GROUP)
Whole rack of lamb, resting on yogurt and pistacchio salad
Big impressive dry aged Black Angus ribeye on the bone. Directly from Boa Farm
SWEET FOOD
A selection of our homemade desserts
